Mini Strawberry and Blueberry Galettes 1 prepared Old School Brand™ Pie Crust Mix1½ cups strawberries (hulled and quartered)½ cup blueberries3 tbsp sugar1 tbsp cornstarch Preheat oven to 375°F.In a medium...
It has been a year since this whole mess started. By “mess,” of course I mean the Pandemic, and it is not over yet. Hopefully the worst is past and...
Our Buttermilk Biscuit Mix alone is sure to please. Add cheddar cheese and you won't be able to stay away from these warm buttery biscuits. We like to pair our...
Stuffed Molasses Cookies Molasses Cookies1 bag Old School Brand™ Molasses Cookie Mix1/4 cup molasses1 egg (beaten)3/4 cup melted butterCream Cheese Filling4 tablespoons softened butter4 ounces softened cream cheese1/2 teaspoon vanilla...
Red Velvet has traditionally been associated with the Christmas holidays, but I’m here to tell you, “Red Velvet isn’t just for Christmas anymore!” We’ve been in the kitchen experimenting (again)...
Slow cook grits are our trademark and we are proud of our grits. However, not everyone has the luxury of time to slow cook our pride and joy product. Have...
While our mixes are stand-alone good, we like to find new ways to use them. That said, we've come up with an easy way to use our Classic Pound Cake...
This is an easy weeknight meal you don't have to think about. It's also perfect for a crowd. You can't beat our easy crockpot cheese grits! We always use a...
Dave's Shrimp and Grits Shrimp and grits is one of our favorite family meals. It's perfect for an easy week night meal or to make a large batch for a...
Pound Cake Years ago, Mama Doris taught me the intricacies of making a Pound Cake from scratch. Eggs and butter at room temperature, pan greased and floured, we would begin...